Tuesday, December 16, 2008

Jello Cake

What can I say, I've been in the baking mood lately. :) Here's one to try that's super easy and yummy...at least I like it. Jeremy wasn't too sure. He's eating it now so I guess he'll let me know what he thinks. :)



Ingredients:
1 box yellow or white cake mix
(also the water, oil, and eggs to make cake - go by the box)
1 box any flavor jello (or use red and green for a Christmas cake!)
1 tub cool whip thawed

Make cake according to box and then bake. While cake is cooling make jello according to box. Using a large fork, poke holes all over cake. Pour jello mixture over the top making sure to cover the cake evenly. Refrigerate for about four hours (or overnight) until set. Top with cool whip and serve. :)

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